This place is one of a kind, full of life and a perfect
place to unwind. People love to be here again and again and it is among the
favourite hangouts of Lucknowites. Cappuccino Blast that was just started as a
cafe by Puja Nemani (owner/founder), has now expanded in manifold. This place is now already a big thing in
Lucknow and the most loved space also. It is a great place for every mood, an
expansive space to sit back and relax.
Cappuccino Blast located close to the heart of city at
12, Mall Avenue, next to ETV office, Lucknow which is very much away and free
from the chaos and turmoil of the city life.
This place is also
known for its plush and vintage theme decor. At the entrance there is a narrow
gallery where you can see beautiful small wooden houses, bottles and lamps
hanging from the trees and white fencing at the sides that leads to the Bakery
(Butter Cup Bungalow), a fine dine restaurant (Ultraviolet)
and a small shop(Dreams), an open air section(hookah lounge), an indoor section
and a roof top cafe.
This place has a vintage set up, all in white and floral
that makes it look so beautiful, calm and serene. It also has a spacious parking
lot and clean washrooms. I love this place especially during the evening time
and winters. The cozy and warm seating space on the roof top/indoor and open
air section ,where you can just sit back, relax, listen to good music, play
guitar, play games, enjoy the weather, enjoy the good food or do whatever you
feel like doing.
Few days ago I along with my fellow bloggers attended a food tasting session at Cappuccino Blast organised by the owner of the Butter Cup Bungalow, Aarti Vaid.
When it comes to food everyone has their own taste like some
of you may like savory food and some of you may like confectioneries. It
happens often a lot with me that I am not always willing to try a different
food but after this food tasting session I have decided to treat my taste buds
with all kind of delicacies rather than the ones that I always order.
In this
food tasting session we were served with the delicacies from all around the
world like: Italian, Mexican, and Burmese (Vegetarian and Non Vegetarian both).
We were served with the food at Ultraviolet, a fine
dine restaurant at the cappuccino blast. Talking about the interior, which is
very much royal, elegant and lavish. The heavy chandeliers, royal chairs, beautiful curtains and other antique
stuffs in the interior make the place pleasant and comfortable at the same
time.
At the food tasting session we were served with about 25 dishes and I will be listing down few of them that I liked the most and will also recommend it to you guys.
VEGETARIAN DELICACIES
1. Khow Suey
A Burmese dish with coconut flavour curry served with steamed
noodles, fried noodles, French fries, fried onion, roasted garlic, Chilli and
vinegar accompanied with some other condiments. This cannot be eaten all
alone. You should give this dish definitely a try when you are in a group.
2. Cheese fondue: Served with garlic bread and long
stemmed forks, to dip the bread into the pool of melted cheese. The melted
cheese is seasoned with herbs and served in a fondue dish. It taste so good and
if you love cheese then you should definitely give it a try.
3. Original falafel: It is a Middle Eastern dish and the key component of the dish is the chick peas. It is served with soft pita bread filled with Lebanese chick peas bullets served with Tahini and hummus dip.
4. Jalapeno and corn quesadillas: Kidney beans, Jalapenos, corn and cheese stuffed together in a very generous amount into the soft corn tortillas. It has all the Mexican flavours and quite spicy.
5. Garden surprise: Baby corn, mushroom and paneer cooked in a rich creamy tomato sauce and served with pasta stir fried vegetable and French fries.
NON VEGETARIAN DELICACIES
1. Mexican chicken: Grilled breast pieces of chicken
served with sauté English vegetables (like corn, carrot, mushrooms and broccoli)
and tangy sauce along with the Mexican rice.
2. Chicken Satay: Chicken marinated in lemon and herb dressing. Skewered, grilled and served with peanut butter sauce.
3. Fish Portuguese: Grilled fish with mushrooms in a thick red sauce served with parsley butter rice.
BEVERAGES
Cappuccino Blast have great range of cold and hot beverages. I had KIT KAT MILKSHAKE: Crispy kit kat chocolate pieces blended with milk.
- 11:00
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